Cabbage Casserole

6 ingredients
5 steps

Ingredients

  • 1 medium head cabbage
  • 1 lb. ground beef, browned and drained
  • 1 c. uncooked rice
  • 1 can Italian zesty tomato soup
  • 1 can water
  • 1 (8 oz.) can tomato sauce

Directions

  1. 1
    Grate cabbage and cook until wilted.
  2. 2
    Brown ground beef; add rice.
  3. 3
    Mix together the soup, water and tomato sauce.
  4. 4
    Spread beef and rice over cabbage and add tomato mixture on top.
  5. 5
    Cover and bake 45 minutes at 350°.

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