Cabbage Casserole

6 ingredients
4 steps

Ingredients

  • 1 head cabbage
  • 1 oz. pkg. cream cheese
  • 1 can mushroom soup
  • 1/2 soup can of milk
  • salt and pepper
  • breadcrumbs

Directions

  1. 1
    Put raw cut (small) pieces of cabbage into greased 2-quart casserole.
  2. 2
    Mix remaining ingredients together and pour over cabbage.
  3. 3
    Cover with bread crumbs.
  4. 4
    Bake at 350° for 2 hours.

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