Cabbage Rolls

7 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 c. white rice
  • salt and pepper
  • 1 medium cabbage
  • 1/2 lb. sausage
  • 3 large onions, chopped
  • 1 can tomatoes

Directions

  1. 1
    Mix all ingredients together except cabbage.
  2. 2
    Roll mixture in cabbage leaves and place in pan.
  3. 3
    Pour 2 cups of boiling water over rolled mixture and cover with foil.
  4. 4
    Cook for 1 hour at 300° to 325°.

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