Cabbage Slaw

8 ingredients
6 steps

Ingredients

  • 1 medium head cabbage, chopped fairly fine
  • 2 medium carrots, chopped fine
  • 1 bell pepper, chopped fine
  • 1 small onion, chopped fine
  • 1/2 c. vinegar
  • 2/3 c. vegetable oil
  • 2/3 to 3/4 c. sugar
  • 2 tsp. or less salt

Directions

  1. 1
    Toss all vegetables together in a large mixing bowl.
  2. 2
    Combine the vinegar, oil, sugar and salt together in a saucepan.
  3. 3
    Bring to a boil and cook for 2 or 3 minutes.
  4. 4
    Pour hot over the vegetables and mix well.
  5. 5
    Cover and refrigerate.
  6. 6
    Keeps well.

Products Matching These Ingredients

More Recipes to Try