Cactus Salad

Name: Cactus Salad
Ingredients: 1 (14 oz.) jar nopalitos (cactus); 1 white onion, cut into 1-inch strips; 1 clove garlic, crushed; 1 tsp. oregano; 1/3 c. olive oil; 1/4 c. lime juice; 4 plum tomatoes, cut into 1-inch strips; 1 bunch cilantro, chopped; 1 head romaine; 1/2 c. Feta cheese, grated; lime wedges

11 ingredients

6 steps

Ingredients

1 (14 oz.) jar nopalitos (cactus)
1 white onion, cut into 1-inch strips
1 clove garlic, crushed
1 tsp. oregano
1/3 c. olive oil
1/4 c. lime juice
4 plum tomatoes, cut into 1-inch strips
1 bunch cilantro, chopped
1 head romaine
1/2 c. Feta cheese, grated
lime wedges

Directions

1

Drain nopalitos and cut into 1-inch strips.
2

Mix nopalitos, onion, garlic, oregano, olive oil, lime juice, tomatoes and cilantro.
3

Refrigerate overnight.
4

Arrange on a platter lined with romaine.
5

Top with Feta cheese.
6

Garnish with lime wedges.