Egg Custard Pie

7 ingredients
3 steps

Ingredients

  • 6 eggs
  • 2 c. sugar
  • 1 1/2 c. milk
  • 2 sticks butter
  • 2 tsp. flavoring
  • 1 tsp. baking powder
  • 1 (9-inch) pie crust

Directions

  1. 1
    Beat eggs and sugar together.
  2. 2
    Add milk and melted butter. Pour in flavoring and add baking powder.
  3. 3
    Pour into pie shell. Bake at 350° until knife comes out clean.

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