Caesar Chicken

6 ingredients
5 steps

Ingredients

  • 4 boneless chicken breasts, cut in 1 inch pieces
  • 1 8 oz (224 grm). bottle caesar salad dressing
  • 2 carrots, sliced
  • broccoli florets
  • 1 box medium shells
  • chopped mushrooms, if desired

Directions

  1. 1
    Cut chicken in small pieces and place in a bowl.
  2. 2
    Add caesar dressing,cover, and refrigerate for 1 hour.
  3. 3
    Spray frying pan with cooking spray, add chicken and dressing and cook about 10 minutes.
  4. 4
    Boil shells, adding carrots and broccoli to same pot.
  5. 5
    Drain, mix chicken with shells and vegetables.

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