Pumpkin Bread

9 ingredients
6 steps

Ingredients

  • 1 (16 oz.) can pumpkin (2 c.)
  • 1 c. oil
  • 3 c. sugar
  • 3/4 c. water
  • 1 c. nuts
  • 3 1/2 c. flour
  • 2 tsp. baking soda
  • 4 eggs
  • 2 tsp. cinnamon

Directions

  1. 1
    Mix pumpkin, oil, water, eggs and sugar together.
  2. 2
    In separate bowl, measure out flour, baking soda and cinnamon.
  3. 3
    Add to pumpkin mixture and mix well.
  4. 4
    Stir in nuts.
  5. 5
    Pour mixture into 4 medium size pans; spray pans with Pam or grease and flour first. Bake at 350° for 1 hour.
  6. 6
    Let cool in pans for 15 to 20 minutes. Remove from pans and let cool on racks before wrapping in foil.

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