Caesar Oven "fried" Chicken

8 ingredients
7 steps

Ingredients

  • 32 chicken drumsticks
  • 1 liter buttermilk (I used 1%)
  • 1 (1 ounce) package ranch dressing mix
  • 2 tablespoons hot sauce
  • 2 cups caesar-flavor croutons
  • 1 cup corn flakes
  • 13 cup parmesan cheese (I used low fat version)
  • canola oil cooking spray

Directions

  1. 1
    Mix buttermilk, dressing mix and hot sauce together and then divide into 2 large ziploc bags.
  2. 2
    Put chicken in bags and marinate overnight.
  3. 3
    For coating, whiz croutons, cornflakes and parmesan cheese in food processor until crumbs are fine.
  4. 4
    In a shallow bowl or plate, spread crumbs and roll chicken in it til drumsticks are covered completely.
  5. 5
    Place on baking sheet that has been sprayed with cooking spray.
  6. 6
    Spray chicken with cooking spray.
  7. 7
    Bake at 400F for 25 min, then lower temperature to 350F and cook for another 15 minute.

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