Caesar Salad Dressing

13 ingredients
2 steps

Ingredients

  • 1 clove garlic
  • 1/2 c. salad oil
  • 1 c. croutons
  • dash of salt
  • 1/2 tsp. dry mustard
  • 1/2 tsp. ground pepper
  • 2 Tbsp. lemon juice
  • 1 tsp. Worcestershire
  • 6 anchovy fillets (can use anchovy paste)
  • 1 egg
  • 1 head romaine lettuce
  • 1/4 c. crumbled Blue cheese
  • 2 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Crush garlic and combine with oil. Refrigerate for 1 hour. Add to this, salt, mustard, pepper, Worcestershire, lemon and anchovies.
  2. 2
    Refrigerate. Boil egg.

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