Caipirinha

Name: Caipirinha
Ingredients: 1/2 lime, cut into wedges; 1 ounce simple syrup (equal parts sugar and water, heated until sugar dissolves, cool); 2 ounces Cachaca (Brazilian liqueur); 1 ounce passion fruit puree; Crushed Ice

5 ingredients

4 steps

Ingredients

1/2 lime, cut into wedges
1 ounce simple syrup (equal parts sugar and water, heated until sugar dissolves, cool)
2 ounces Cachaca (Brazilian liqueur)
1 ounce passion fruit puree
Crushed Ice

Directions

1

Place all but 1 lime wedge in bottom of an old-fashioned glass with a little bit of crushed ice and simple syrup.
2

Muddle all ingredients together until well blended.
3

Fill the glass with crushed ice; pour in the Cachaca, the remaining simple syrup and the passion fruit puree.
4

Shake vigorously and serve with a straw and the remaining lime wedge.