Caipirinha Manchada

5 ingredients
3 steps

Ingredients

  • 1/2 lime, cut into 6 pieces
  • 3/4 ounce Simple Syrup
  • 1 cup ice
  • 1 1/2 ounces cachaca (potent Brazilian sugarcane spirit)
  • 1/2 ounce Hibiscus Agua Fresca

Directions

  1. 1
    In a cocktail shaker, muddle the lime pieces with the Simple Syrup.
  2. 2
    Add the ice and cachaca and shake well.
  3. 3
    Pour into a rocks glass and pour the Hibiscus Agua Fresca over a bar spoon on top.

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