Cajun Biscuits

Directions

1. 1
   Preheat oven to 450 degrees.
2. 2
   Combine baking m ix, mustard powder, cracked pepper, cayenne, and garlic powder.
3. 3
   Stir in milk until combined and dough just forms.
4. 4
   Turn dough out onto work surface dusted with additional baking mix; roll out to 3/4-inch thickness.
5. 5
   Using 2-1/2 inch round cutter, cut out 6 biscuits, rerolling scraps.
6. 6
   Place on ungreased baking sheet.
7. 7
   Bake 8-10 minutes or until golden.
8. 8
   Brush tops with melted butter; serve warm with additional butter, if desired.