Cajun Chicken Drumsticks

10 ingredients
6 steps

Ingredients

  • 1 tsp. cayenne pepper
  • 1 tsp. ground coriander
  • 1 tsp. ground cumin
  • 2 tsp. mustard powder
  • 1 pinch salt
  • 2 cloves garlic, crushed
  • 2 Tbsp. tomato puree
  • 2 Tbsp. lemon juice
  • 1 Tbsp. Crisco oil
  • 8 chicken drumsticks

Directions

  1. 1
    Preheat the oven to 350°.
  2. 2
    In a bowl mix together all the spices and salt with the garlic, tomato puree, lemon juice and oil.
  3. 3
    Wipe the chicken and, using a pastry brush, cover them with the spice paste.
  4. 4
    Place the drumsticks in a roasting pan.
  5. 5
    Bake for 30 to 35 minutes, until the skin turns a deep brown and is quite crisp.
  6. 6
    Serve the drumsticks with rice and fresh salad.

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