Cajun Deviled Eggs
7 ingredients
4 steps
Ingredients
- 6 large organic eggs, hard cooked and peeled
- 3 tablespoons mayonnaise or 3 tablespoons Miracle Whip
- 1 teaspoon creole mustard
- 1 teaspoon red wine vinegar
- 1 pinch salt
- 1 pinch black pepper
- cajun seasoning (your favorite)
Directions
-
1Split eggs, remove yolks and mash with fork.
-
2Stir in mayo, mustard, vinegar, and salt and pepper.
-
3Spoon or pipe into egg cavities.
-
4Garnish with a sprinkling of Cajun spice blend.
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