Cajun Fried Chicken

Name: Cajun Fried Chicken
Ingredients: vegetable oil (for frying); 1 c. flour; 1 Tbsp. Cajun seasoning or mix 1 tsp. paprika, 1/2 tsp. each: garlic and onion powders, 1/4 tsp. salt and dried thyme leaves and 1/8 tsp. pepper; 1 1/4 tsp. salt; 1 large egg; 1/4 c. milk; 2 tsp. hot red pepper sauce; 4 skinless, boneless chicken breast halves fillets, all pieces halved crosswise

8 ingredients

7 steps

Ingredients

vegetable oil (for frying)
1 c. flour
1 Tbsp. Cajun seasoning or mix 1 tsp. paprika, 1/2 tsp. each: garlic and onion powders, 1/4 tsp. salt and dried thyme leaves and 1/8 tsp. pepper
1 1/4 tsp. salt
1 large egg
1/4 c. milk
2 tsp. hot red pepper sauce
4 skinless, boneless chicken breast halves fillets, all pieces halved crosswise

Directions

1

In large skillet, heat 1/2-inch oil to 400°.
2

In large bowl, mix flour, seasoning and 1 teaspoon salt.
3

In another bowl, mix egg, milk and pepper sauce.
4

Sprinkle chicken with remaining salt. Coat with egg mixture; drain off excess.
5

Coat with flour; shake off excess.
6

In hot oil, fry chicken 6 minutes or until browned and cooked.
7

Drain.