California Blend Veggies

8 ingredients
7 steps

Ingredients

  • 1 lb. bag California Blend vegetables
  • 3 medium onions, quartered
  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1 c. milk
  • 3 oz. cream cheese
  • 2 oz. shredded Cheddar cheese
  • bread crumbs

Directions

  1. 1
    Parboil vegetables and drain.
  2. 2
    Melt butter, add flour and milk; cook until smooth.
  3. 3
    Blend in cream cheese.
  4. 4
    Salt and pepper to taste.
  5. 5
    Combine with vegetables, put in cake pan or casserole dish and top with Cheddar cheese.
  6. 6
    Bake covered for 30 minutes at 350°.
  7. 7
    Remove cover, top with bread crumbs and bake 30 more minutes.

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