California Dog

Directions

1. 1
   Steam your frank.
2. 2
   Toast your bun.
3. 3
   Toast nori gently until it stiffens.
4. 4
   I just fan it over a stove burner for 30 seconds or so.
5. 5
   Crush the avocado and season with salt, chili powder, and lemon juice.
6. 6
   Smear a bit of yogurt on the toasted bun.
7. 7
   Add a smear of guacamole
8. 8
   Add your steamed frank.
9. 9
   Add a big pinch of sauerkraut.
10. 10
    Fold the nori sheet in half, then slice into fine batons.
11. 11
    Finish with a big pinch of nori sprinkles.