California Root Beer Float
4 ingredients
4 steps
Ingredients
- 1 ounce Galliano
- 1 ounce mexican coffee liqueur
- 3 ounces half-and-half cream
- 1 ounce club soda
Directions
-
1Pour all ingredients, except club soda, over ice in blender.
-
2Blend until smooth.
-
3Strain into 7 oz wine glass.
-
4Top with club soda.
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