Campfire Reubens
5 ingredients
9 steps
Ingredients
- 8 slices pumpernickel bread
- 1 cup Thousand Island dressing
- 3/4 pound deli sliced corned beef
- 1/2 pound sliced Swiss cheese
- 1 cup sauerkraut
Directions
-
1Preheat a grill for low heat.
-
2Cut 4 large squares of aluminum foil.
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3Place 2 slices of bread side-by-side on each piece of foil.
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4Spread the bread slices with Thousand Island dressing.
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5Evenly divide the corned beef, Swiss cheese, and sauerkraut among the bread.
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6Top with a second slice of bread to make a sandwich.
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7Wrap the foil snugly around the sandwich to make a sealed packet.
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8Place the packets on the preheated grill.
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9Cook, turning every 10 minutes, until the bread is lightly toasted and cheese melted, about 30 minutes.
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