Can'T Fail Pie Crust

Directions

1. 1
   Mix right in pie pan flour, sugar and salt.
2. 2
   Add oil and milk. Mix with mixture only until blended.
3. 3
   Pat dough evenly up sides and bottom of pie pan.
4. 4
   Make ridges on top.
5. 5
   Prick with fork if you are making a single crust.
6. 6
   Bake at 370° for 20 minutes.