Canadian Bacon

4 ingredients
8 steps

Ingredients

  • 1 1/2 lb. whole Canadian style bacon (fully cooked)
  • whole cloves
  • 1/2 c. applesauce
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Score fat on side of bacon.
  2. 2
    Place bacon, scored side up, in 9 x 5-inch glass dish.
  3. 3
    Insert cloves in top of bacon.
  4. 4
    Combine remaining ingredients and spread over top.
  5. 5
    Microwave for 10 minutes on Medium-high (roast).
  6. 6
    Combine remaining ingredients and spread over top.
  7. 7
    Microwave for 10 to 20 minutes on Medium-high (roast) or until meat is heated through (about 120°).
  8. 8
    Let stand 5 minutes.

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