Canadian Bacon
3 ingredients
1 steps
Ingredients
- 3 lbs boneless pork loin
- 3 tablespoons morton tender quick
- 3 teaspoons sugar
Directions
-
1["Curing:", "Trim fat from pork loin.", "Mix Morton Tender Quick and sugar.", "Rub mixture into the loin.", "Place loin in \"food grade\"" plastic bag; tie open end.""
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