Candy Mints

5 ingredients
5 steps

Ingredients

  • 1/4 lb. butter
  • 2 Tbsp. margarine
  • 1 lb. 10x sugar
  • 2 tsp. mint
  • food coloring if desired

Directions

  1. 1
    Cream sugar, butter and margarine until smooth.
  2. 2
    Add peppermint and food coloring.
  3. 3
    Roll into small balls and flatten with fork or thumb.
  4. 4
    Store in closed cannister on wax paper.
  5. 5
    Nice for showers, weddings, etc.

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