Candy Pecans

6 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. water
  • 5 Tbsp. white Karo
  • 1 tsp. vanilla
  • 8 large marshmallows
  • 1 qt. pecan halves

Directions

  1. 1
    Mix water, sugar and Karo.
  2. 2
    Cook to 240°.
  3. 3
    Cut fire off and add vanilla, marshmallows and pecans.
  4. 4
    Stir until mixture begins to sugar.
  5. 5
    Pour out into greased pan and separate with fork.

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