Caramel Apple Chews
5 ingredients
2 steps
Ingredients
- 1 (18.25-ounce) package caramel cake mix (such as Duncan Hines)
- 1/2 (8-ounce) container frozen reducedcalorie whipped topping, thawed (about 1 1/2 cups)
- 1 1/2 cups peeled diced Golden Delicious apple (about 8 ounces)
- 1 large egg, lightly beaten
- Cooking spray
Directions
-
1Combine first 4 ingredients in a large bowl; beat at medium speed of a heavyduty stand mixer just until moistened. Chill batter 30 minutes, if necessary.
-
2Drop by level tablespoons onto cookie sheets coated with cooking spray. Bake at 350° for 16 minutes or just until tops of cookies spring back when touched. (Do not overbake.) Remove cookies from pan; let cool on wire racks.
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