Caramel Apple Dip

3 ingredients
1 steps

Ingredients

  • 16 ounces, weight Kraft Caramels
  • 1/2 cups Butter
  • 1 can (14 Oz. Can) Non-fat Sweetened Condensed Milk

Directions

  1. 1
    Put all ingredients into a glass, microwave-able bowl. Make sure to unwrap the caramels first! Microwave for a few minutes, stir, then a minute or two more until melted. Stir well to combine. Serve with apple, pear and banana slices.

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