Caramel Apple Spice Cake
5 ingredients
5 steps
Ingredients
- 1 (18 ounce) box spice cake mix
- 1 (21 ounce) can apple pie filling
- 1 whole egg
- 2 egg whites
- 1 cup caramel ice cream topping
Directions
-
1Mix dry cake, pie filling, and eggs together.
-
2Pour into greased bundt pan.
-
3Bake at 350 for 40-50 minutes.
-
4Cool and invert onto serving plate.
-
5Warm caramel topping on stove or microwave and pour over cake.
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