Caramel Apple Strudel

8 ingredients
8 steps

Ingredients

  • 2 1/2 c. sliced apples
  • 1/4 c. caramel topping
  • 2 Tbsp. water
  • 1 Tbsp. lemon juice
  • 1/3 c. flour
  • 1/4 tsp. cinnamon
  • 2 Tbsp. margarine
  • 2 Tbsp. sugar

Directions

  1. 1
    Arrange apple slices in dish.
  2. 2
    Stir together caramel topping, water and lemon juice.
  3. 3
    Pour over apples.
  4. 4
    Combine flour, sugar and cinnamon.
  5. 5
    Cut in margarine until mixture resembles coarse crumbs.
  6. 6
    Sprinkle over apple mixture.
  7. 7
    Cook in microwave oven at high speed for 7 to 8 minutes.
  8. 8
    Serves four.

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