Caramel Brownies

6 ingredients
4 steps

Ingredients

  • 1 pkg. chocolate cake mix
  • 1 (14 oz.) pkg. caramels, melted
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) can evaporated milk
  • 2/3 c. oleo, melted
  • 1 c. chopped nuts

Directions

  1. 1
    Melt and stir caramels and 1/3 cup milk.
  2. 2
    Mix cake mix, butter and 1/3 cup milk.
  3. 3
    Put 1/2 mixture in pan and press (will be stiff).
  4. 4
    Bake 10 minutes at 350°.

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