Caramel Corn

Directions

1. 1
   Mix all but popcorn and baking soda.
2. 2
   Dissolve over low heat. Boil 5 minutes on medium to high heat.
3. 3
   Take off stove and add baking soda.
4. 4
   Put popcorn on large cookie sheet.
5. 5
   Pour mixture over popcorn and stir.
6. 6
   Put in oven at 250° for 30 minutes and stir every 10 minutes.
7. 7
   Cool.