Caramel Popcorn

6 ingredients
7 steps

Ingredients

  • 1 c. brown sugar
  • 1/2 c. Karo syrup
  • 1/2 c. butter
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 15 c. prepopped corn

Directions

  1. 1
    Preheat oven to 200°.
  2. 2
    Cook first 4 ingredients to a boil for 5 minutes over medium heat.
  3. 3
    Add soda.
  4. 4
    Whip well and pour over corn.
  5. 5
    Scatter corn onto a greased cookie sheet; bake 1 hour. Stir it after 30 minutes.
  6. 6
    Cool.
  7. 7
    Store in airtight container.

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