Caramel Rolls

Directions

1. 1
   Mix the first 4 ingredients together.
2. 2
   Add the pudding mix. Let the frozen bread thaw.
3. 3
   Cut up into small balls.
4. 4
   Put 1/2 in a 9 x 9-inch pan.
5. 5
   Add mixture.
6. 6
   Cut up remaining bread; put in pan. Bake at 350° for 30 minutes.
7. 7
   (May also use 9 x 13-inch pan.)