Caramel Squares

6 ingredients
3 steps

Ingredients

  • 1 lb. light brown sugar
  • 1 1/2 sticks oleo, melted
  • 3 eggs
  • 2 1/3 c. self-rising flour
  • 1 (12 oz.) bag chocolate chips
  • 1 c. pecans

Directions

  1. 1
    Cream oleo and sugar; add eggs one at a time.
  2. 2
    Add flour, then add chips and nuts.
  3. 3
    Bake in a greased 13 x 11 x 2-inch pan at 325° for 30 minutes.

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