Carrot Cake

10 ingredients
3 steps

Ingredients

  • 3 c. flour
  • 3 c. sugar
  • 2 c. cooked carrots, mashed and cooled
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 2 tsp. cinnamon
  • 1 1/2 c. salad oil
  • 4 eggs, beaten
  • 3/4 c. raisins
  • 3/4 c. nuts

Directions

  1. 1
    Mix first 7 ingredients until well blended.
  2. 2
    Then add remaining ingredients.
  3. 3
    Bake in loaf pan 45 to 50 minutes in 350° oven.

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