Carrot Cake

10 ingredients
1 steps

Ingredients

  • 3 c. all-purpose flour
  • 2 c. sugar
  • 2 c. shredded fresh carrots
  • 1 1/2 c. cooking oil
  • 1 c. nuts
  • 1/4 tsp. salt
  • 2 tsp. baking powder
  • 2 tsp. cinnamon
  • 2 tsp. soda in 2 Tbsp. water
  • 4 eggs

Directions

  1. 1
    Bake in tube cake pan 1 hour at 350°.

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