Carrot Cake

8 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 1/2 c. oil
  • 4 eggs
  • 3 c. carrots, grated
  • 2 c. flour
  • 1 tsp. salt
  • 2 tsp. baking soda
  • 2 tsp. cinnamon

Directions

  1. 1
    Mix sugar, oil and eggs.
  2. 2
    Then add flour, salt, soda and cinnamon.
  3. 3
    Blend in carrots.
  4. 4
    Bake at 300° for 30 to 40 minutes.

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