Carrot Cake

9 ingredients
3 steps

Ingredients

  • 1 1/2 c. oil
  • 2 c. sugar
  • 4 eggs
  • 1 c. crushed pineapple, drained
  • 1 c. grated carrot
  • 2 c. plain flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon

Directions

  1. 1
    Cream the sugar and eggs.
  2. 2
    Add pineapple and carrots. Sift dry ingredients into this.
  3. 3
    Mix. Bake in 2 round greased cake pans for 35 minutes at 350°.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

Freeze dried pineapple chunks

C NOVA 1

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Turtle Brownies

9 ingredients

The Merchants Crab Cakes

12 ingredients

Cajun Catfish Stew

13 ingredients

Corned Beef Oven Omelet

6 ingredients

Brunch Express

7 ingredients

Banana Split Cake

7 ingredients

Marinara Sauce For Pasta

8 ingredients

Ziti Alfredo With Vegetables

13 ingredients

Vegetable Casserole

7 ingredients

Spinach Balls

7 ingredients

Cheesecake Tarts

5 ingredients

Peanut Butter Fudge

9 ingredients