Carrot Pie

7 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 c. milk
  • 1/2 c. sugar
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 2 c. sieved cooked carrots

Directions

  1. 1
    Beat eggs and milk slightly.
  2. 2
    Add well blended dry ingredients.
  3. 3
    Add carrots and mix well.
  4. 4
    Pour into pie pan lined with unbaked pastry.
  5. 5
    Bake in hot 450° oven for 10 minutes or until set. Cool and top with whipped cream or Cool Whip.

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