Carrots And Potatoes

8 ingredients
6 steps

Ingredients

  • 1 1/2 c. sliced carrots
  • 1 to 2 Tbsp. skim milk
  • 1/4 tsp. salt
  • 1/4 tsp. onion
  • 3/4 c. potato
  • 2 tsp. margarine
  • 1/4 tsp. dill weed
  • dash of pepper

Directions

  1. 1
    In saucepan, bring 2 inches of water to boiling.
  2. 2
    Add carrots and potato; cover and simmer about 25 minutes or until very tender.
  3. 3
    Drain.
  4. 4
    Beat or mash until smooth.
  5. 5
    Add remaining ingredients and reheat if necessary.
  6. 6
    Serves 4.

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