Cauliflower Casserole

9 ingredients
7 steps

Ingredients

  • 1 head cauliflower
  • 1/4 lb. bacon
  • 2 Tbsp. onion
  • 1 to 2 c. tomatoes
  • salt
  • pepper
  • 2 Tbsp. sugar
  • grated cheese
  • bread crumbs

Directions

  1. 1
    Cook cauliflower in salt water.
  2. 2
    Drain.
  3. 3
    Fry together bacon and onion.
  4. 4
    Combine tomatoes, salt, pepper and sugar.
  5. 5
    Put bacon, onion and tomato mixture over cauliflower.
  6. 6
    Sprinkle bread crumbs and grated cheese on top.
  7. 7
    Bake about 30 minutes or until light brown at 350°.

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