Cauliflower Grilled Cheese

6 ingredients
9 steps

Ingredients

  • 20 ounces cauliflower rice (about 6 cups)
  • 2 eggs
  • 1/3 cup parmesan cheese, grated
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1 1/4 cups shredded cheddar cheese

Directions

  1. 1
    Preheat an oven to 450 degrees.
  2. 2
    Add the cauliflower rice to a large microwave safe. Cover with plastic wrap and microwave for 6-8 minutes. Stir every two minutes until the cauliflower is cooked through.
  3. 3
    When cool enough to handle, place the cauliflower in a clean kitchen towel and wring out the excess liquid.
  4. 4
    To a bowl add the cooked cauliflower rice, eggs and grated parmesan cheese. Season with salt and pepper and mix until the ingredients are thoroughly combined.
  5. 5
    Lightly spray a parchment paper lined sheet tray with nonstick cooking spray.
  6. 6
    Divide the cauliflower mixture in 4. Using your hands press and shape the mixture to resemble a slice of bread. Repeat process until you have 4 slices of bread.
  7. 7
    Bake in the oven for 20 minutes until golden brown.
  8. 8
    Remove from oven and sprinkle the shredded cheddar cheese on to two pieces of the cauliflower.
  9. 9
    Using a spatula, carefully place a piece of cauliflower bread on top of each sandwich. Place back in oven and cook until the cheese has melted, about 3 minutes.

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