Caviar Ring

8 ingredients
4 steps

Ingredients

  • 1 Tbsp. unflavored gelatin
  • 2 Tbsp. dry sherry
  • 2 Tbsp. lemon juice (fresh)
  • 6 hard-boiled eggs, chopped small
  • 1 c mayonnaise
  • 1 Tbsp. anchovy paste
  • 1 Tbsp. Worcestershire sauce
  • 2 1/2 oz. jar caviar

Directions

  1. 1
    Mix eggs, mayonnaise, anchovy paste and Worcestershire sauce together.
  2. 2
    Add gelatin mixture.
  3. 3
    Fold in caviar.
  4. 4
    Pour into mold. Refrigerate until set.

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