Celery-Rice Soup

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. chopped celery and leaves
  • 1/4 c. rice
  • 1 onion, chopped
  • 1 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 1/2 c. milk
  • 1 Tbsp. butter
  • 3 1/2 c. water

Directions

  1. 1
    Combine celery, rice, onion, salt and pepper with water in saucepan.
  2. 2
    Bring to boil.
  3. 3
    Simmer 20 minutes or until rice is tender.
  4. 4
    Add milk and butter.
  5. 5
    Heat until butter is melted.

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