Championship Bean Dip

8 ingredients
2 steps

Ingredients

  • 1- 16 oz. can refried beans
  • 1 c. picante sauce
  • 1 c. Monterrey Jack cheese
  • 1- 4 oz. cup cheddar cheese
  • 3/4 c. sour cream
  • 1- 3 oz. package cream cheese, softened
  • 1 Tbsp. chili powder
  • 1/4 tsp. cumin

Directions

  1. 1
    Combine ingredients.
  2. 2
    Transfer to slow cooker, cook until heated through, stirring once or twice. Can also be heated in a heavy saucepan over low heat stirring often.

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