Charlotte'S Buns
8 ingredients
6 steps
Ingredients
- 1 1/2 lb. boiled or baked ham
- 1 lb. Swiss cheese slices
- 1/2 lb. soft margarine
- 3 Tbsp. prepared mustard
- 1 large onion, grated
- 1 tsp. Worcestershire sauce
- 1 1/2 Tbsp. poppy seed
- 12 large hamburger buns or Italian rolls
Directions
-
1Mix last 5 ingredients together.
-
2Spread mixture on hamburger buns or Italian rolls.
-
3Add a layer of ham and Swiss cheese.
-
4Wrap sandwiches in foil and freeze.
-
5Remove from freezer several hours before serving.
-
6Bake at 325° for 25 minutes.
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