Charm Cake

Directions

1. 1
   Cream well together the butter and sugar.
2. 2
   Add eggs, one at a time.
3. 3
   Whip after each egg.
4. 4
   Add vanilla wafer crumbs and milk to mixture.
5. 5
   Fold in coconut and pecans.
6. 6
   Grease and flour a tube pan or Bundt pan.
7. 7
   Bake in 350° oven for 1 hour.
8. 8
   Must be cooled completely before removing from pan.
9. 9
   Sprinkle top with powdered sugar.