Cheddar Apple Muffins

Directions

1. 1
   Preheat oven to 400°.
2. 2
   Butter or line with paper baking cups, 12 (2 1/2-inch) muffin cups.
3. 3
   In a large bowl, beat eggs until blended.
4. 4
   Stir in yogurt and sugar.
5. 5
   Add baking mix; stir until just moistened.
6. 6
   Stir in cheese and raisins.
7. 7
   Fill prepared muffin cups 2/3 full.
8. 8
   Bake until a toothpick inserted in the center comes out clean, about 15 minutes.
9. 9
   Remove muffins from pan.
10. 10
    Serve warm or place on wire racks to cool completely.
11. 11
    Store in a closed plastic container.
12. 12
    Makes 12.