Cheddar Brunch Toast
9 ingredients
10 steps
Ingredients
- 8 slices French bread, 1/2 inch thick each
- 14 cup orange marmalade
- 4 slices Canadian bacon
- 6 slices cheddar cheese
- 3 eggs
- 12 cup orange juice
- 1 teaspoon brown sugar
- 3 tablespoons butter
- powdered sugar (optional)
Directions
-
1Spread 4 slices of bread evenly with marmalade.
-
2Top each with 1 slice of Canadian bacon.
-
3Add a slice of cheese, top with remaining bread.
-
4Beat eggs in pie plate.
-
5Stir in orange juice and brown sugar mixing well.
-
6Dip sandwiches into batter until soaked.
-
7Heat butter in large skillet over medium heat.
-
8Cook sandwiches about 5 minutes on each side until cheese is melted.
-
9Sprinkle with powdered sugar.
-
10When done you can add extra jam.
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