Cheddar Brunch Toast

9 ingredients
10 steps

Ingredients

  • 8 slices French bread, 1/2 inch thick each
  • 14 cup orange marmalade
  • 4 slices Canadian bacon
  • 6 slices cheddar cheese
  • 3 eggs
  • 12 cup orange juice
  • 1 teaspoon brown sugar
  • 3 tablespoons butter
  • powdered sugar (optional)

Directions

  1. 1
    Spread 4 slices of bread evenly with marmalade.
  2. 2
    Top each with 1 slice of Canadian bacon.
  3. 3
    Add a slice of cheese, top with remaining bread.
  4. 4
    Beat eggs in pie plate.
  5. 5
    Stir in orange juice and brown sugar mixing well.
  6. 6
    Dip sandwiches into batter until soaked.
  7. 7
    Heat butter in large skillet over medium heat.
  8. 8
    Cook sandwiches about 5 minutes on each side until cheese is melted.
  9. 9
    Sprinkle with powdered sugar.
  10. 10
    When done you can add extra jam.

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