Cheddar Cheese Ball

8 ingredients
2 steps

Ingredients

  • 2 (8 oz.) cream cheese, room temperature
  • 8 oz. sharp Cheddar cheese
  • 1 Tbsp. pimentos
  • 1 Tbsp. lemon juice
  • 1 Tbsp. Worcestershire sauce
  • 2 Tbsp. chopped bell pepper
  • 2 Tbsp. chopped onions
  • 1 c. chopped pecans

Directions

  1. 1
    Combine all ingredients except for pecans, and form into a ball.
  2. 2
    Roll ball in pecans and chill overnight before serving.

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