Cheddar Cheese Ball
8 ingredients
2 steps
Ingredients
- 2 (8 oz.) cream cheese, room temperature
- 8 oz. sharp Cheddar cheese
- 1 Tbsp. pimentos
- 1 Tbsp. lemon juice
- 1 Tbsp. Worcestershire sauce
- 2 Tbsp. chopped bell pepper
- 2 Tbsp. chopped onions
- 1 c. chopped pecans
Directions
-
1Combine all ingredients except for pecans, and form into a ball.
-
2Roll ball in pecans and chill overnight before serving.
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